Gastronomic Newsletter [1411 KB]Autumn Winter 2011
Brunch / Business Dinners / Fondue Chinoise / Buffet Ticinese [329 KB]
Exploring new gourmet experiences with traditional Mediterranean and Ticino cuisine as well as forays into gastronomic delights from other countries; the watchwords are abundance and variety.Culinary pleasure and top class wines and service to an exceedingly high standard in an exclusive ambiance.